• Organically Certified Products

  • Bulk Orders Are Available

  • Sold All Around The USA

We are excited to share high quality grains and flours with you!

You can place your order here directly through this online store.
If you have questions or comments, please let us know at (406) 622-5436.

You will receive a confirmation email with tracking information for your order.
It will be available 3-5 business days after placing your order.

Please note that all sales are final

Products In Our Store



We take great pride in the exceptional quality of our KAMUT® Brand Khorasan Wheat products. This ancient grain, known for its buttery rich and nutty flavor, is a favorite among bakers and chefs alike.

When it comes to describing the unique taste and texture of KAMUT®, “Buttery Rich” and “Nutty” are the superlatives we hear most often. This ancient grain has a wide variety of uses, making it a versatile ingredient in the kitchen. It’s great in baked goods, breakfast cereals, pasta and more.

We offer our KAMUT® in a variety of forms, including whole grain and whole grain flour. This allows our customers to choose the form that best suits their needs and preferences. Whether you’re a professional baker looking for high-quality flour for your creations or a home cook looking for a nutritious and delicious ingredient for your family’s meals, we’ve got you covered.

Our commitment to providing only the finest quality KAMUT® products is evident in every bag or package. We believe that by using only the best ingredients, and by taking the time to mill and process our KAMUT® in the most natural way, we can offer you a product that is truly second to none.



At our mill, we take exceptional pride in the whole grain flours we produce. We understand that when it comes to baking and cooking, the quality of the flour is just as important as the recipe itself. That’s why we use only the finest, high-quality wheat, and our state-of-the-art micronizer mill to produce a homogenous flour that is truly second to none.

Our milling process is unique in that we use a micronizer, which grinds the wheat at cool temperatures. This ensures that the integrity of the wheat’s nutrients and enzymes are preserved, resulting in a flour that is not only nutritious but also has a superior taste and texture.

Unlike most commercial flour mills, we do not temper our wheat before milling. Tempering is the process of adding water to the wheat before milling, which is the normal custom in most mills. However, we believe that this process can lead to a flour that is too moist and can affect the final product’s quality. By not tempering our wheat, our flour is considerably drier, which means it can be stored for longer periods without losing its freshness and nutritional value.

Our commitment to producing only the finest quality whole grain flours is evident in every bag. We believe that by using only the best ingredients, and by taking the time to mill our



At Montana Flour and Grains, we take great pride in the exceptional quality of our Hard Red and Hard White Wheat products grown in North Central Montana. These wheats are recognized internationally for their quality and are known for producing some of the finest breads in the world.

The Hard Red and Hard White Wheat grown in North Central Montana are known for their high protein content, which is crucial for producing breads with a good rise and a chewy texture. The quantity and quality of the protein in these wheats make them stand out among other wheat varieties.

Our company is dedicated to sourcing only the finest quality wheat grown in North Central Montana and milling it in the most natural way. We believe that by using only the best ingredients, we can offer our customers breads that are truly second to none.

From artisan breads to sourdough and other rustic breads, the Hard Red and Hard White Wheat grown in North Central Montana and milled by Montana Flour and Grains will give you a bread that is unmatched in taste and texture.


Organic Garbanzo Beans

Welcome to Montana Flour, your source for premium wheat, flour, and grains. We are excited to announce that we are now expanding our selection to include a variety of other delicious and wholesome foods.

Starting with organic garbanzo beans, we are committed to providing you with the highest quality ingredients to support your healthy and sustainable lifestyle.

Browse our website to discover new and exciting products, and join our community of food enthusiasts who appreciate the taste and nutritional value of truly natural ingredients.

Big Sky Organic Feed

Big Sky Intro Logo

With our Big Sky Organic Feed, we are dedicated to providing only the highest quality feed for your animals. Our feed is made from top-quality grain grown predominantly on the high plains of Northcentral Montana and the surrounding region. The challenges of a semi-arid climate and short growing season in these regions combine to produce some of the finest grain in the world, and we are proud to source our grain from these local farmers.

We understand that the quality of the feed you provide to your animals can have a significant impact on their health and well-being, which is why we take great care in sourcing only the finest grain for our feed. Our grain is carefully selected and inspected to ensure it meets our strict standards for quality.

Our feed is specially formulated to provide the optimal balance of nutrients for your animals. Whether you are raising cows, chickens, pigs or any other type of animal, our feed is tailored to meet their specific needs. And if you are looking for feed instructions, you can see the label and also head over to our feeding instructions page on our website for detailed information.

At Montana Flour and Grains, we are committed to providing you with the highest quality feed for your animals. We believe that by using only the best ingredients and providing expertly formulated feed, we can help you achieve optimal growth, health, and productivity in your animals.